Mangia Pizza & Restaurant of Clarkstown

Mangia Pizza & Restaurant of Clarkstown is a pizza place in Clarkstown, NY, serving fresh, house-made meals including breakfast, lunch, salads, sandwiches, and catering for local offices and events. The business offers delivery, pickup, and group catering with a focus on artisanal Italian fare crafted daily using farm-to-table ingredients. Known for its iconic red bag, now plastic-free, Mangia emphasizes sustainability and quality across its menu, which includes seasonal items, fresh pasta, and gourmet options. With a 4.50 rating and positive reviews, it is recognized for consistent quality and service in the community.

The business traces its roots to 1981, when founder Sasha Muniak opened the first Mangia location in New York City, inspired by his time in Italy and commitment to authentic, high-quality cuisine. Over four decades, Mangia has built a reputation for transforming how New Yorkers eat, particularly for breakfast and lunch, with a focus on in-house baking and daily preparation. The brand has served as the official caterer for major events like New York Fashion Week and the Global Citizen Festival, and continues to support local food rescue initiatives by donating unsold food each day.

Located on N Main St in Clarkstown, the restaurant sits within the heart of the village, serving as a local dining destination for residents and visitors alike. Its presence reflects a long-standing tradition of quality food service in the area, rooted in a legacy of craftsmanship and community engagement.

Mangia Pizza & Restaurant of Clarkstown stands out for its dedication to fresh, daily-made meals and its deep commitment to sustainability and local impact, making it a trusted name in Clarkstown’s food scene.