High Noon Restaurant & Saloon

High Noon Restaurant & Saloon is a restaurant in Albuquerque, New Mexico. Serving the local community and visitors alike, this establishment specializes in hand-cut steaks, enchiladas, and award-winning artisan margaritas. The restaurant offers a variety of dining options, including indoor seating, a patio, and delivery services.

Owned and operated by the Villa family since 1974, the restaurant operates out of a historic landmark building originally constructed between 1750 and 1785. The establishment utilizes a small-batch, scratch kitchen to prepare New Mexican authentic recipes, featuring Certified Angus Beef, fresh seafood, and wild game. The menu includes diverse offerings such as bison tenderloin, adobe brisket stuffed chile relleno, and various craft margaritas made with 100% agave tequila. Guests can enjoy appetizers and drinks in a relaxing lounge or dine in inviting dining rooms.

Located on San Felipe St NW, the restaurant is a short walk from the Albuquerque Museum of Art & History and Old Town Founder and Gateway Park. It is situated near the Old Town Station United States Post Office and the Albuquerque Collegiate Charter School, just a fraction of a mile from Rio Grande Boulevard Northwest.

The restaurant is recognized for its long-standing tradition of excellence and its commitment to providing exceptional service and New Mexican hospitality. With a 4.40 rating, it has maintained a reputation for quality food and a unique atmosphere within its historic setting.

High Noon Restaurant & Saloon continues to be a premier destination for authentic New Mexican fare and steak in Old Town Albuquerque.