Como Smoke and Fire is a catering and BBQ restaurant in Columbia, MO. The establishment offers a variety of fresh smoked meats, homemade sauces, and full-service catering for groups ranging from 20 to over 500 people. Their menu includes specialties such as pulled pork, brisket, burnt ends, smoked wings, and ribs, as well as appetizers like fried pickles and loaded fries. They serve the local Columbia area with a unique "CoMo BBQ" style that distinguishes itself from traditional St. Louis or Kansas City styles.
This family-owned and operated business is driven by a long-held vision that began with testing recipes at family gatherings. The team includes family members Matt, Christy, and Patrick, who work alongside their staff, including Pit Master CJ. The restaurant provides a friendly atmosphere where the entire extended family participates in the operations. In addition to their main menu, they offer catering services that include everything from initial setup to maintaining buffet lines throughout an event.
Located on Paris Rd, the North Location is situated about 0.3 miles from Brown Station Park and less than a mile from Norma Sutherland Smith Park. The area is also a short drive from Alpha Hart Elementary and Blue Ridge Elementary.
The business maintains thorough and well-documented information online, ensuring their services and menu details are easily accessible. Their digital presence is well-optimized, making it easy for people to find their locations and catering options through search engines.
With a commitment to fresh, daily smoked meats and a welcoming family atmosphere, Como Smoke and Fire stands out as a premier destination for BBQ in Columbia.