EdgeWild Restaurant & Winery is a locally owned dining destination in Chesterfield, Missouri, offering an inventive American menu crafted with locally sourced ingredients. The restaurant features house-made wines, wood-fired pizzas, and a diverse selection of small plates and seasonal dishes designed to appeal to a wide range of palates. Guests enjoy a welcoming atmosphere for dinner, lunch, and private events, with options for catering, reservations, and online ordering for pickup or delivery. Known for its strong customer reputation, the restaurant holds a 4.3-star rating from 970 reviews, reflecting consistent satisfaction across its menu, service, and event hosting capabilities.
The restaurant emphasizes a dynamic dining experience through curated events such as its signature “One Grape, Five Expressions: Chardonnay” wine dinner, where five global Chardonnays are paired with chef-crafted courses. It also hosts private parties, business gatherings, and special occasions, offering fully personalized menus and cocktails. With a focus on regional sourcing and creative reinvention of classic dishes, EdgeWild blends culinary innovation with a warm, accessible setting. The menu includes seasonal soups, shared appetizers like truffle fries and smoked wings, and a range of salads and entrees, with options for gluten-free and dietary preferences.
Located on Chesterfield Center, the restaurant sits just a short walk from Eberwein Park and the Samuel C. Sachs Branch Library, with the Riparian Trail and public artworks like “The Coyote” and “Dog Days” nearby. It is also within a quarter-mile of Clarkson Road, a major thoroughfare in the area.
With a proven track record supported by a large base of customer reviews and a reputation for consistency and quality, EdgeWild stands as a trusted choice in Chesterfield’s dining scene. Its blend of locally inspired cuisine, in-house winemaking, and event expertise makes it a standout among American restaurants in the region.