Cooper’s Hawk Winery & Restaurant of Ballwin is a winery and upscale casual dining destination in Ballwin, Missouri, offering a curated experience centered on handcrafted wines and contemporary American cuisine. Guests enjoy a modern, inviting atmosphere where food and wine are thoughtfully paired, with each dish listed by bin number to guide perfect wine matches. The restaurant serves a seasonal menu crafted from peak-of-season ingredients, featuring bold flavors and global influences, and offers reservations, carryout, and a Wine of the Month Club. Known for its accessible yet sophisticated wine selection, the winery sources grapes from renowned regions including California, Chile, France, and New Zealand, resulting in a diverse portfolio that has earned over 500 national and international awards. With a 4.40 rating, the establishment is praised for its warm hospitality, exceptional food, and curated wine experiences.
The concept, founded in 2005 by CEO Tim McEnery, blends a Napa-style tasting room, full-service bar, private dining space, and artisanal retail market under one roof. The winemaking team works directly with growers worldwide, nurturing each grape variety according to its unique needs to craft award-winning wines. The restaurant’s culinary team, led by Executive Chef Matt McMillin, develops a 110-item menu emphasizing fresh, seasonal ingredients and innovative flavor profiles. Guests can participate in exclusive Wine Club Dinners, themed events featuring expertly paired multicourse meals, or explore the wine program through guided tastings and retail offerings.
Located on Town and Country Crossing Drive, the restaurant sits within a commercial corridor in Ballwin, serving as a destination for locals and visitors seeking a refined yet approachable dining experience. Its prominence in the area is underscored by its consistent presence in regional dining conversations and its strong reputation for excellence in both cuisine and wine selection.
Cooper’s Hawk Winery & Restaurant of Ballwin stands out as a leading destination for wine-driven dining in the region, recognized for its award-winning wines, thoughtful menu design, and commitment to creating meaningful moments through food and wine. The business is known for its seamless integration of hospitality, quality craftsmanship, and a deep appreciation for the art of pairing. In Ballwin, it has become a trusted name where tradition meets modern flair, offering a destination where every visit feels like a celebration.