Washington Street Pub

Washington Street Pub is a bar in Easton, MD. An iconic fixture of downtown Easton, the establishment serves as a gathering place for both locals and visitors. The menu features Maryland fried chicken, steak, a raw bar, and their signature Pub Chips, complemented by a curated selection of wine, cocktails, and draft beer.

Operated by Bluepoint Hospitality Group, the pub emphasizes sustainable practices and ethical resourcing. Under the leadership of Executive Chef Harley Peet, the culinary team hand-selects seafood, pasture-raised meats, and produce harvested from Eastern Shore farms and fishermen. The business is deeply committed to the local ecosystem, participating in efforts to return oyster shells to the Bay and donating compost to local farms. Furthermore, the group supports the community by donating leftover baked goods to the Mid-shore Council on Family Violence and engaging with the Talbot County Public School system and various youth arts programs.

The pub is located on N Washington St, situated a short walk from the Talbot County Courthouse, the Historical Society of Talbot County Museum, and Thompson Park.

The Washington Street Pub is recognized for its commitment to excellence and its role as a long-standing community staple. The establishment maintains a 4.30 rating, reflecting its reputation as a welcoming destination for a refined yet unpretentious dining experience.

As a cornerstone of the downtown area, the Washington Street Pub continues to honor its rich history while providing a refreshed culinary experience for the Easton community.