Marigold Catering Co. is a catering company in Jeffersontown, KY. The business provides a high-end, full-service experience for weddings, parties, corporate luncheons, and various special events. Their services include family-style buffet catering as well as beautifully wine-paired, multi-course plated dinners. The company holds a 4.90 rating.
Owned and operated by husband-and-wife team Kris and Adrienne Cole, this family-owned, female-owned, and Black-owned business brings over three decades of combined hospitality experience to the community. Executive Chef Kris Cole is classically trained, having studied at Sullivan University and worked in prestigious Louisville establishments such as Lilly’s Bistro and Jack Fry’s. The culinary approach focuses on providing a restaurant-quality experience using fresh, seasonal, and locally sourced ingredients curated to match each client's specific taste, vision, and budget. Whether preparing passed hors d'oeuvres, seasonal salads, or sophisticated multi-course meals, the team aims to provide seamless service and elegant presentation for every celebration.
Marigold Catering Co. brings elegance and sophisticated culinary talent to every event in the Jeffersontown area.