Sweet and Savory Catering is a catering company in Indianapolis, IN. They provide full-service catering for weddings, corporate events, private parties, and seasonal holiday gatherings, serving Indianapolis, Carmel, and the surrounding areas. With a 4.90 rating from 120 reviews, they are recognized for providing seamless service and thoughtfully designed menus.
This family-owned business is led by Executive Chef Melissa Mudd and has been serving the community for over 20 years. Their culinary approach utilizes a scratch kitchen and focuses on fresh, locally sourced ingredients from Indiana farms, growers, and artisans. The menus are inspired by global travels, blending international flavors, such as Brazilian-inspired sauces and South American influences, with comforting Southern roots. Beyond weddings and corporate functions, they offer specialized seasonal packages and customized menus tailored to each client's unique vision.
The business is located on West 96th Street in Indianapolis, near Michigan Road and North Michigan Road. The location is a short drive from the Heartland Unitarian Universalist Church and Hoosier Heights Indianapolis.
Sweet and Savory Catering is known for its commitment to creating personal, memorable experiences through chef-driven creativity and warm hospitality. Their reputation for excellence is reflected in their high ratings and their dedication to using high-quality, local ingredients to elevate every event.
Whether planning a large wedding or an intimate private celebration, Sweet and Savory Catering brings professional artistry and passion to every occasion in Indianapolis.
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