A Cut Above | Catering | Classes | Events is a catering business in Indianapolis, Indiana. The company provides professional catering services for weddings, corporate functions, and large community events, specializing in custom menus that feature fresh, locally-sourced ingredients. Their offerings range from health-conscious fare to authentic street food, and they also provide hands-on cooking classes in various cuisines, including Italian, French, Spanish, Asian, and Plant-Based. The business maintains a 4.90 rating based on 56 reviews.
The team is led by Owner and Executive Chef Amy, who utilizes long-standing secret recipes and local ingredients to create memorable cuisine. The staff includes an operations manager and experienced event coordinators dedicated to bringing a client's specific vision to life. Beyond catering, the company offers educational culinary experiences through classes such as Cooking 101, Mixology, Keto, and Grilling. Their expertise extends to event planning and vendor resources, with a history of delivering service for diverse social and professional gatherings.
Located on North Capitol Avenue, the business is situated near the intersection of West Michigan Street. It is a short walk from the Pathways to Peace Garden and is located approximately 0.1 miles from the IU Health Urgent Care clinic.
The business provides thorough, well-documented information online, ensuring that potential clients can easily access details regarding their services and menus. Their digital presence is well-optimized, making them easy to find through search engines.
A Cut Above | Catering | Classes | Events brings professional culinary expertise and creative menu design to every event in Indianapolis.
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