Millstone Bakery is a bakery in Peru, IL. It provides fresh scratch rolls, flatbreads, and house‑made desserts that are prepared daily by its head baker, Michelle. The bakery serves the Peru community and surrounding neighborhoods, delivering baked goods that emphasize high‑quality ingredients, thoughtful presentation, and warm, approachable hospitality. Millstone Bakery carries a 4.70 rating.
Michelle, a Kentucky native who has been with Millstone since its inception, leads the bakery’s production. She combines modern flavor techniques with a regional influence, drawing on local suppliers for ingredients and infusing each item with the care she describes as “heart.” Her dedication to early‑morning baking aims to make every guest feel at home and a little more special after enjoying the breads or the brown‑butter mascarpone cheesecake she recommends.
The bakery’s commitment to fresh, handcrafted baked goods and genuine hospitality makes it a standout choice for residents seeking quality pastries and breads in Peru, IL.
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