Panino's Pizzeria – Evanston

Panino's Pizzeria, Evanston is a pizza place in Evanston, IL, serving a variety of pizza styles including Neapolitan, Chicago thin crust, pan, Sicilian, grandma, and East Coast styles. The restaurant offers authentic Italian and American cuisine, including made-to-order pastas, panini, chicken dishes, salads, homemade gelato, and Italian ice. It operates three locations, with the Evanston site open Tuesday through Sunday, serving lunch and dinner with carry-out, delivery, and catering options. The business is known for its Neapolitan-style pizza made with traditional ingredients, recipes, and baking techniques from Naples.

Panino’s is recognized for its participation in national and international pizza competitions since joining the United States Pizza Team in 2014. The team has competed annually at events such as the World Pizza Championship in Parma, Italy, where they earned first place in the “Best Gluten-Free Pizza in America” category. They also achieved first place at the 5° Pizza por Pasión championship in Granada, Spain, in 2019. The restaurant emphasizes authentic preparation methods and a diverse menu rooted in Italian culinary traditions.

The Evanston location is situated on Dempster Street, near the intersection of Lake Street. It is located within the city’s central corridor, close to the Northwestern University campus and the Evanston Public Library. The restaurant is accessible from major local roads and serves the surrounding residential and academic communities.

Panino's Pizzeria is known for its commitment to traditional pizza craftsmanship and its success in competitive culinary events. Its reputation is built on consistent quality, global pizza styles, and a menu that reflects deep Italian culinary roots. The business maintains a strong presence in the Evanston dining scene with a focus on authentic, made-to-order meals.

Panino's Pizzeria stands as a locally recognized destination for authentic Italian-style pizza and cuisine in Evanston, blending tradition with competitive excellence.