Liliha Bakery

Liliha Bakery is a bakery in Honolulu, HI, located at 515 N Kuakini St. It operates as a full-service bakery and coffee shop, serving breakfast, lunch, and dinner daily. The establishment is known for creating the original Coco Puff, Poi Mochi Donuts, and Chantilly Cake. It offers more than 150 baked goods and provides custom-designed sheet cakes using airbrushing techniques for decorations.

The bakery opened its doors in 1950 and has maintained a focus on baking fresh cakes and pastries with local ingredients. Experienced bakers, some of whom have been with the company for up to 40 years, continue to use traditional methods to ensure all items are made from scratch. The business began expanding in 2014 with a second location on Nimitz Highway. Subsequent openings included Ala Moana Center in March 2019, International Market Place in Waikiki in November 2021, and Pearl Highlands Center in August 2022. The sixth location opened at Waikiki Beach Walk in July 2026. At the original Kuakini location, customers can view the creation of pastries from counter seating while the scent of fresh chantilly fills the store. The bakery serves residents and visitors across its six locations, including the original store, Nimitz, Ala Moana, International Market Place, Pearl Highlands, and Waikiki Beach Walk.

Liliha Bakery holds a rating of 4.60, reflecting a positive reception from customers who have reviewed the business.

As a long-standing institution in Honolulu, Liliha Bakery continues to serve the community with its signature local pastries and fresh baked goods.