Pinehurst Catering & Events Facility

Pinehurst Catering & Events Facility is a catering business in Stockbridge, GA. It operates as part of the Pinehurst Resort complex, which has celebrated golf for over 125 years. The facility serves groups seeking venue options that blend formal meeting spaces with the character of a historic resort. The resort’s history includes the development of its first course in 1897 by Dr. Leroy Culver and John Dunn Tucker, followed by design work by Donald Ross in 1901. The property features multiple golf courses designed by notable architects, including Donald Ross, Ellis Maples, Gil Hanse, Tom Fazio, and Jack Nicklaus.

The Meeting & Event Services team at the resort handles a variety of group activities, from gatherings on the West Lawn to formal meetings in the Grand Ballroom of the Carolina Hotel. Services include the creation of themed events and activities, branded merchandise and logo apparel, and audio-visual equipment provided through PSAV. The facility also offers an award-winning food and beverage and banquets team, entertainment coordination, team building exercises, amenities and gifts, and transportation. A dedicated conference services team manages the logistics to ensure details are addressed for each event. The sales team, which includes executives such as Karen DiCarlo, Vice President of Sales, and Kimberly Bryan, Senior Director of National Accounts, supports group event planning for various regions.

The location sits on S Lee St in Stockbridge. It is situated about 0.3 miles from Big Cotton Indian Creek and 0.4 miles from the Dove Rest neighborhood. Bridgewood is approximately 0.5 miles away, while Belair Lake is about 0.6 miles from the facility. Stockbridge Junior High School is located roughly 0.7 miles away, and Brush Creek is about 0.9 miles from the site.

The business holds a rating of 4.40 based on 97 reviews. This reflects a solid reputation among the customers it has served and a steady record of repeat and referred customers. Pinehurst Catering & Events Facility provides catering and event services within the Stockbridge area, leveraging the resort’s century-old history and diverse venue options.