Huey's is a restaurant in Savannah, Georgia. Inspired by the vibrant spirit of New Orleans, the establishment serves a variety of Southern-style dishes, including breakfast specialties, brunch, and dinner. The menu features diverse offerings such as seafood omelettes, crab cake Benedict, New Orleans style Po Boys, and various sandwiches, all prepared with an emphasis on bold flavors and time-honored recipes.
The restaurant focuses on providing a warm atmosphere rooted in Southern hospitality, utilizing fresh, quality ingredients and time-tested techniques. Their breakfast and brunch selections include unique items like N’awlins Pain Perdue, benne seed crusted catfish, and customized omelettes. For appetizers and lighter fare, guests can enjoy Cajun gumbo, spinach and artichoke dip, and various salads. The dining experience is designed to make every guest feel like part of the family while enjoying charming river views.
Located on E River St, Huey's is situated near the John Rousakis Riverfront Plaza and the Old City Exchange Bell. The restaurant is a short walk from the River Street Riverboat Company and is positioned near the intersection of East Bay Street and Drayton Street, close to the Yamacraw Bluff.
Huey's is recognized for providing well-documented business information that allows guests to easily learn about their offerings. The restaurant stands as a notable destination for those seeking authentic Southern cooking and a welcoming environment in the heart of the historic riverfront.
Huey's brings the soulful essence of New Orleans-inspired flavors to the Savannah riverfront.