Avalon Catering of Atlanta

Avalon Catering of Atlanta is a full-service caterer and event planner in Atlanta, Georgia. Since opening in 1992, the company has prepared seasonally inspired menus built around locally grown ingredients, working with farmers and purveyors throughout the Southeast. Executive Chef Cathy Conway founded Avalon Catering in 1992 and drew together a team that shares her commitment to the local food movement. The company caters weddings, corporate functions, conferences, galas, fundraisers, birthdays, receptions, and intimate family gatherings, handling events from planning through execution, whether for 50 guests or 5,000. Its services extend beyond food to event design, equipment rentals including china, flatware, glassware, tables, linens, chairs, and audio/visual, plus floral arrangements, custom linens, photo booths, wedding cakes, desserts, late-night offerings, signage, and furniture. Avalon also recommends transportation and venues, and partners with Decatur Package Store for beverage planning, wine pairing, quantity guidance, and delivery to venues. Holiday menus have included rosemary roasted tenderloin, sourdough sage dressing, espelette pepper and apricot chicken, and roasted winter squash with shallot-thyme oat crumble. The company holds a 5.00 rating from the customers who have reviewed it.

The business sits on Briarcliff Road Northeast, about a tenth of a mile from Lavista Road Northeast and the La Vista neighborhood. La Vista Park is roughly 0.4 miles away, Marcus Autism Park about half a mile, and Briar Vista Elementary School about half a mile.

Avalon Catering has built its reputation in Atlanta on farm-to-table cuisine and events carried through from first concept to final execution, a combination that has kept it catering the city's weddings, corporate gatherings, and celebrations since 1992.

Services:

• Corporate Events
• Menu Customization
• Social Services Catering
• Venue Coordination
• Wedding Catering