Lona Cocina Tequileria is a restaurant in Fort Lauderdale, FL, serving authentic Mexican cuisine with a modern twist. Under the direction of Chef Pablo Salas, the menu features contemporary interpretations of traditional Mexican fare, including the original Ahi Tuna Tostada and the Lobster Quesadilla. The establishment offers creative craft cocktails and ocean views, positioning itself as a beachfront destination for diners seeking vibrant flavors in the American food scene. The restaurant holds a rating of 4.50 based on 7,246 reviews.
The kitchen focuses on fresh ingredients and inventive presentations, with a large and diverse margarita list that complements the food. Service is described as friendly and knowledgeable, contributing to an atmosphere that guests find fun and engaging. Lona Cocina Tequileria has received numerous recognitions for its quality and service, including the Diners’ Choice Award 2024, a People's Choice award for Best Bite at the Visit Fort Lauderdale Food & Wine Festival, and the Tinta Winner designation. It was named Best Restaurant in Fort Lauderdale by Best of Miami in 2021 and won the Best New Restaurant award in 2018. Additional accolades include the Travelers’ Choice award, the Battle of the Chefs Winner in 2021, and recognition in The Best of Fort Lauderdale 2020.
Located at 321 N Fort Lauderdale Beach Blvd, the restaurant sits directly on North Fort Lauderdale Beach Boulevard. It is about a tenth of a mile from North Seabreeze Boulevard. The site is roughly half a mile from the Water Taxi Stop at Beach Place, Las Olas Beach, and the Marathon Swimmer Diana Nyad memorial. Bonnet House museum is located about 0.6 miles away.
With a solid reputation among the customers it has served and an established track record built on a large base of customer reviews, Lona Cocina Tequileria stands out as a consistent choice for Mexican dining in Fort Lauderdale. Its combination of fresh, inventive food and beachfront setting makes it a distinct option in the local restaurant scene.