Marché Côtier is a winery in Fernandina Beach, FL. The business operates as a restaurant serving lunch, dinner, brunch, and happy hour, with a menu rooted in French technique and seasonal, local ingredients. Dishes include Provençal olives, gougère, cherry tomato tartine, and salads featuring pecorino and anchoïade dressing. Main plates offer options like hanger steak with hazelnut romesco butter, mussels with tomato-saffron vinaigrette, and a hamburger on a pain de mie bun. Other offerings include cornmeal fried oysters, a PBLT with crispy pork belly, and various pizzettes such as Margherita and Pissaladière. The menu also features boards of cheese and charcuterie, along with oysters on the half shell. The establishment holds a 5.00 rating based on 5 reviews.
The name Marché Côtier derives from the French word for market, reflecting a philosophy centered on fresh, seasonal, and local foods similar to those found at a farmers market. The menu evolves with the seasons to ensure ingredients are used at their peak. The team includes Dominic Jeff as Founding Chef and Owner, Stephanie Christian as General Manager, Zac as Sous Chef, and Jess as COO and Creative Director. Hours of operation extend from noon to 9:30 pm Monday through Thursday, noon to 11 pm on Friday, and 10 am to 11 pm on Saturday, with Sunday service from 10 am to 9:30 pm.
The location sits on S 2nd St in Fernandina Beach. It is situated very close to Jean Ribault Park and the Arts Are Alive Project, both within a short walking distance. The Fernandina Beach City Hall and the Welcome Center and Shrimp Museum are also nearby, along with the Bean School of Dance. These landmarks place the business in the heart of the town's central area.
Customers who have reviewed the business have given it a perfect 5.00 rating. This positive feedback reflects the experience of the small number of patrons who have left reviews. The combination of French-inspired cuisine, seasonal ingredients, and a highly rated service defines the establishment in Fernandina Beach.
Marché Côtier brings a market-inspired, French-style dining experience to the center of Fernandina Beach, where seasonal menus and a perfect local rating distinguish it in the area.
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