Pig Rig BBQ

Pig Rig BBQ is a catering and barbecue restaurant in Wallingford, CT, specializing in hickory-smoked meats and classic American sides. The business serves both walk-in customers at its location on Yale Avenue and provides catering services, including food truck rentals and party tray options. It features a menu with signature sandwiches such as pulled pork, beef brisket, smoked chicken, and specialty items like the PigMac and Jamaican Pulled Pork, all made with quality ingredients and authentic barbecue techniques. The restaurant operates in Wallingford and the surrounding areas, including Milldale.

The business was founded in 2013 by Daniel Lanigan, an Army scout veteran, who began his culinary journey selling hot dogs from a food truck in 2006. His experience with mobile food service led to the launch of the Pig Rig BBQ food truck, followed by the opening of a brick-and-mortar location at 950 Yale Avenue in Wallingford the following year. The restaurant emphasizes traditional American barbecue with a focus on slow-smoked meats and house-made sauces, offering both dine-in and takeout options.

Pig Rig BBQ is located on Yale Avenue in Wallingford, CT, with no notable landmarks listed nearby. The business is recognized for its authentic barbecue offerings and strong community presence, supported by its consistent menu and service style. It maintains a 4.60 rating based on customer reviews, reflecting its reputation for quality food and reliable service. The restaurant continues to serve as a local favorite for barbecue enthusiasts in the region.