Whole Hog Cafe

Whole Hog Cafe is a food truck in Bryant, Arkansas. The establishment specializes in slow-smoked meats, including ribs, brisket, pulled pork, chicken, turkey, and smoked sausage. Serving the area with a 4.40 rating, they provide fresh, dry-rubbed barbecue available for dine-in, take-out, or delivery.

The company is a veteran-founded and veteran-owned business that has been serving Arkansas barbecue since 2000. The cafe evolved from a successful competition barbecue hobby, following the founders' achievements in the Memphis-in-May World Championship Barbecue Cooking Contest, where they earned World Champion status in 2002. Their menu features meats prepared with award-winning recipes and techniques, alongside signature sides such as loaded baked potatoes and potato salad.

Located on AR-5, the business is situated near Williams Creek and a short drive from the Salem Fire Department Station 4. The area is also close to the Cecil Jones Lake Dam and Cecil Jones Lake.

Whole Hog Cafe is recognized for its history of excellence, bringing the same expertise that earned them world championship titles to the local community. Their long-standing reputation for quality makes them a standout choice for authentic, slow-smoked barbecue in Bryant.